a quick and dirty pavlova

Strawberries, there are two things that spring to mind at the hearing of the word: i-want-to-have some-now and England. Why England? Because they have the smallest, tastiest and most fragrant little berries to show off, especially this time of the year. By far my favourite fruit, little punnets of strawberries would be flooding the markets from mid-May to early July and you could even go strawberry picking just a little further south of London. Along with strawberry punnets comes Eton mess, the ultimate meringue-strawberry dessert. Continue reading →

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