Celebrating with a sweet bite

On every birthday, it’s an opportunity to look back at the year that passed and see how far you have reached. Eat yourself Greek doesn’t have all the Greek recipes, neither has my galaktoboureko gone viral. Homely, traditional recipes rarely fall under the A-list of popular, unless you are really fond of homely flavours. Eat Yourself Greek is very much about simple and clear flavours and it is travelling its way through the blogosphere like a small boat that has opened sail on a fine breeze. This alone is reason enough to get a sweet treat: honey and fig cheesecake with manouri.
Continue reading



