Kourabiedes, a very light shortbread

 Christmas baking is probably my favourite thing during the festive season. Each year here in Greece, every home bakes an array of delicious Christmas sweets. Kourabiedes and melomakarona are absolute musts and everybody will make at least one of these traditional delicacies. Of course I have joined in the holiday baking frenzy and you may have already seen snippets of my cooking over the past few days. I love kourabiedes and melomakarona, the two traditional Christmas delights fiercely compete with each other: crumbly vs sticky,  almonds vs walnuts, icing sugar or honey? If only all dilemmas were that delicious! Continue reading Facebooktwitterpinterestinstagramby feather