a recipe by Heart Healthy Greek
Fancy a dip for your sourdough? Or perhaps prefer a healthier snack, dipping your veggies in? We’ve got hummus, Greek hummus, a healthy and delicious recipe from Christina and Alexa, the lovely ladies at Heart Healthy Greek.
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I love hummus, I often have it alongside chopped sticks of carrots or cucumber as a light lunch or late evening snack. I like the natural sesame and lemon flavour, I love experimenting with different variations, too. There are two recipes so that you can make your own from scratch: natural flavour and spicy, pepper hummus. Continue reading