It probably seems as if a black whole swallowed me the past few days, it didn’t. I just took a little break and visited the old home, London that is. I was lucky enough to get a spell of nice weather and enjoy the outdoors. My visit was not as long as I would have liked it to be, but certainly very well spent. And it brought to mind, I have never made any mention of the Greekiness of London. Continue reading
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I love my food. More to the point, I love good food made from fresh ingredients thrown together with a dash of Mediterranean flair. I love food prepared with care and passion. I love a dish loaded with vibrant flavours and even more vibrant colours. Little wonder my first year in Greece was marked by an extra ten kilos, in part thanks to kindly new friends and their little (and not so little) plates of hospitality. Continue reading
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