If you are following the blog since the beginning, you know I started food blogging in 2014. My love for food pushed me to food photography, it’s my happy place.

Ever since I started Eat Yourself Greek, my love for food became even bigger and my curiosity for new products and cooking insatiable.

I work with firms to establish their marketing needs and create content that’s valuable to building their brand and narrating their our journey.

I also do recipe development & recipe testing. I am currently working on my first collaboration with a small US based publishing house for their cookbook, both for recipe testing & photography. It’s my first big project, and I cannot hide you, I’m both proud and excited about it.

This blog, acts as a live portfolio. You can get a solid idea of my work, not all is included though.

You can have a look at my food photography portfolio following the link below:

https://eugeniamakrogianneli.com/

For collaborations, please do not hesitate to get in touch through my contact page, here.