We are all keeping cosy indoors, be it rain or snow our souls seek this heartwarming bowl of goodness. I made a lemony beef and chickpeas stew.
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Lemony beef and chickpeas stew
by Category: beef
by Winter stews: Beef with quince
Beef stew with quince, one of the most heartwarming winter stews. An old recipe from Smyrna, perfect with a side of fluffy, buttery rice.
Continue readingby Beef stew with shallots, beef stifatho
There is always the go-to stew for every family. Even if Sunday lunch gatherings are far and few nowadays, I’m still making this one: beef stifátho, beef stew with shallots.
Continue readingby Feta burger with crushed new potatoes
Homely food to fill our weekends, irresistibly feta burgers with crushed new potatoes.
Continue readingby Kalógeros, an aubergine & beef bake from Naxos
and a few words on Naxian cuisine
It’s not that I like to boost about our food, but in Naxos you are guaranteed to find some of the best Greek food! Focus is on Naxos. I tried to limit the selection on 3 items, in vain, it’s three food groups instead. But rejoice, I made a Naxian special as well: Kalógeros Naxou
Continue readingby Picadillo, a homely Mexican recipe
Beef stew with pasta, mosharaki me hilopites
QUARANTINE DIARIES, COMFORT FOOD & ALL THE SMALL THINGS THAT KEEP US GOING
We have news from London!! Some of us keep working full time, or more, but the joy of being at home means more cooking! A beef casserole: mosharaki me hilopites from Vivi, North London.
Continue readingby Beef cannelloni with cream of feta, a recipe from Chios
QUARANTINE DIARIES, COMFORT FOOD & ALL THE SMALL THINGS THAT KEEP US GOING
Dora from Pandoras Kitchen is sharing her lockdown experience from Chios island. And she is sharing her amazing beef cannelloni with cream of feta recipe.
Continue readingby Beef Lasagna, a recipe from Belgium
QUARANTINE DIARIES, COMFORT FOOD & ALL THE SMALL THINGS THAT KEEP US GOING
An interview from Ghent, Belgium with 3 of my most favourite people, Phoevos, Dina (my sis) & Pavlos. They made us beef lasagna!
Continue readingby beef stew, from a small kitchen in Oxford
QUARANTINE DIARIES, COMFORT FOOD & ALL THE SMALL THINGS THAT KEEP US GOING
An short interview with my childhood friend Dimitra, she currently lives in Oxford and you might have seen me pop by every now and again. She made us her favourite beef stew, aka mosharaki kokkinisto.
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