Slowly, very, very slowly we are dragging from summer into September. I took it easy this summer and enjoyed a few beaches around Athens in August whilst everyone was away on the islands. Along with all the wonderful summer fruit, from apricots to peaches and figs, I have been enjoying veggies a lot. I went crazy on courgettes recently. There is my favourite courgette bruschettas recipe from chef Aria Pouliou below, I couldn’t stop eating it. I still cannot to be honest. Continue readingby
One life, live it well!
A couple of weeks back I was invited to the launch of Holmes Place cafe, they celebrated their new menu with brunch. I had my doubts as you can imagine, Holmes Place are renown for their state of the art gym facilities in Athens. What is the foodie going to do at the gym? Continue readingby
Do you have the habit of bringing a little souvenir back home from your holiday? I certainly do, normally something small, easy to carry and full of flavour. Now, I can imagine you coming to Greece, lazing on that sun-bed with a book at hand, enjoying the sea breeze and savouring amazing food. There is nothing better than taking back home a bit of this flavour along with your holiday snaps. Continue readingby
So here is me, being out with friends for the best part of last week. We went for drinks, we went for food, we went all over the place, even to the open-air cinema; the screens have started opening their doors the past couple of weeks. It’s been a while that I wanted to do a best of list of places for going out in Athens and I am always met with indecisiveness – there are too many places with gorgeous views to the Parthenon, scrumptious food and delectable cocktails. My lists are growing long, very long indeed but here are a few gems I visited last week that I will definitely recommend to anyone stopping by Athens for a long weekend. Continue readingby
There is nothing better than a Sunday stroll and yesterday Athens was shining under a crisp and clear sun. No matter how cliché it might sound, I love the ancient part of the city and I never get tired of strolling around the hills of the Acropolis. It’s not just me either, it seemed as if the whole of Athens came out for a stroll yesterday and of course a coffee under the ancient rock. For me it was even more special yesterday, as I shared the view with my other half who doesn’t often get the chance to enjoy Athens.by
Do you cook to music at all? I very often leave the radio on to hum in the background and catch a couple of notes in between the sizzling and bubbling, although I am a notoriously bad singer.
Writing about ntolmadakia, soutzoukakia, youvarlakia and the refugees from Asia Minor for my previous posts, I remembered rebetiko, the music they brought with them. You are perhaps mildly acquainted with some of the songs, as they are often the soundtrack to your meals in little tavernas all over Greece and elsewhere.by
Flisvos is the first sea-front stretch you encounter when leaving Athens behind.
It’s a wonderful place name, evoking the sound of small waves breaking peacefully on the shoreline. Flisvos served as the first port of Athens back in the 5th century BC, but today it is part of a quiet suburb. Even so, a promenade along the sea front remains unbeatable.by